I was looking to spice up dinner while finding a loophole to my husband’s hatred to veggies. I came across this Zucchini recipe and loved it. Check it out!

Ingredients:

• 1 lb. Ground Turkey Meat
• Meat seasoning of your choice
• Four Zucchini
• Spaghetti Sauce
• Cheese
• Salsa

Instructions:

1. Pre-heat over to 375
2. Fry up ground turkey in a skillet with seasoning of your choice. Cook until brown.
3. Slice zucchini into halves and scoop out insides (you can keep this for another recipe)
4. Add spaghetti sauce to cooked Turkey, distributing equally.
5. Fill zucchini halves with meat and sauce topping with cheese.
6. Place zucchini in over for 15 – 20 minutes (longer times allows for the vegetable to soften)
7. Top with salsa and enjoy!

Now get cookin!